One kitchen.
Zero gluten.
One dinner.
Coeliac disease should not mean cooking twice. SafeTable checks every ingredient, plans gluten-free meals from what you already have, and keeps one shared shopping list for one, two, or the whole family.
No card required. Awareness tool, not medical advice.
The coeliac kitchen problem
- Reading every label twice, then cooking a separate dinner for one person.
- Guessing whether a stock, sauce or seasoning is actually gluten-free.
- Shared toasters, boards and pasta water quietly undoing a safe meal.
- Two shopping trips because nobody wrote the list down.
What changes with SafeTable
- Every ingredient is checked before the meal reaches your screen.
- One gluten-free dinner for the whole table, with a portion for each person.
- One shared list with a gluten-free status on every line.
- A pantry that knows what is safe and what still needs a label check.
How it works
Four steps, one loop, no second dinner.
Tell us who you cook for
Add one person, two, or a whole family. Each member sets their gluten status, other allergies, diet and dislikes.
Add what is already in the kitchen
Type what you have. Every food item gets a gluten-free status: certified, labelled, by ingredients, check label, or contains gluten.
Get one safe dinner
The app plans a gluten-free meal from your pantry and checks every ingredient. Each member gets a portion; the whole dish stays safe.
Shop once, together
Missing ingredients go to one shared list with a GF status on every line. Tick items off in the aisle and move them into the pantry.
Safety is the product
Every ingredient is classified into one of six gluten-free statuses. The model never decides whether a food is safe — a deterministic engine does. If the answer is unclear, the app says so.
Certified GF
Carries a recognised certification.
Labelled GF
Explicit gluten-free claim on the pack.
GF by ingredients
No gluten ingredient found, no GF claim.
Cross-contact risk
“May contain” or shared-facility statement.
Contains gluten
A gluten-containing ingredient is present.
Check label
Not enough information — do not guess.
SafeTable cannot detect cross-contact. Always read the label in your hand and follow your clinician's guidance.
Questions
Is SafeTable only for people with coeliac disease?
It is built first for coeliac disease and strict gluten-free households. You can also use it for non-coeliac gluten sensitivity, a wheat allergy, or a gluten-free preference. Each member sets their own status, and the strictest status governs the shared dish.
Does everyone in the household have to be gluten-free?
No. Add each person and set their own gluten status. The shared meal is made gluten-free for the whole table, so the coeliac member never gets a separate plate. Non-celiac members can add a separate gluten-containing side if they want, served apart.
How does SafeTable check ingredients?
A deterministic safety engine classifies every ingredient as certified gluten-free, labelled gluten-free, gluten-free by ingredients, cross-contact risk, contains gluten, or unknown. It is not a language model making the decision. If the app cannot tell, it says “check label” instead of guessing.
Can it detect cross-contact?
No app can detect cross-contact in your kitchen. SafeTable gives you a kitchen audit — toaster, boards, colander, fryer, pasta water, flour dust, spreads — and attaches cross-contact notes to meals. You still read the label and check the kitchen.
Is this medical advice?
No. SafeTable is an awareness and planning tool, not a diagnosis, treatment or guarantee. Always read the label in your hand, watch for cross-contact, and follow your clinician and dietitian.
How much does it cost?
SafeTable is free to start. Premium is a small monthly or annual subscription for the whole household. The free tier includes the pantry, shared list, household members, kitchen audit and a daily AI allowance.
One safe table starts tonight.
Add your household, check your kitchen, and let SafeTable plan the first gluten-free dinner.
Start free